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Autumn Immersion

Indulge in Tuscany's seasonal bounty

 

Gastronomy rules supreme in Tuscany as autumn arrives, bringing a delectable bounty of truffles, porcini mushrooms, chestnuts, freshly pressed olive oil and newly crushed grapes to the table. At Borgo Santo Pietro we get hands-on with the harvest, offering you the opportunity to unearth your own truffles on our exclusive truffle hunt with a professional truffle hunter and his hounds, before enjoying them served to order at a traditional trattoria. We also invite you to roll up your sleeves at the Borgo Cooking School and learn the secrets of the Italian kitchen from our local Italian mamma and Michelin-starred restaurant team. Our top sommeliers take your tastebuds on a virtual tour of Tuscany and Italy with a wine-tasting session in the cellar of Borgo Santo Pietro’s thirteenth-century villa, with a selection from our array of close to 1000 boutique and prestigious wine labels.

 

Make the most of the season with our Autumn Immersion package!

 


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Three-night offer

• Three nights in the room or suite category of your choice, including breakfast buffet;
• Guided truffle tour followed by a truffle-based lunch;
• Personal cooking class at the Borgo Cooking School;
​• Gourmet wine-tasting session in the villa wine cellar.

Starting from €2772.

 

Two-night offer

• Two nights in the room or suite category of your choice, including breakfast buffet;
• Guided truffle tour followed by a truffle-based lunch;
​• Gourmet wine-tasting session in the villa wine cellar.

Starting from €1826.

 

Click here to see our new garden and pool suites.


This offer is valid until October 31st, 2017.

For more information and to make reservations, please contact us on +39 0577 75 1222 or email info@borgosantopietro.com.

Offers are subject to availability. Rates are based upon double occupancy only. Additional nights 10% off. Pre-paid and non-refundable. Not retroactive.